Rhubarb and Apple Crumble
Rhubarb and Apple Crumble

Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, rhubarb and apple crumble. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Rhubarb and Apple Crumble is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Rhubarb and Apple Crumble is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook rhubarb and apple crumble using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Rhubarb and Apple Crumble:
  1. Prepare Rhubarb
  2. Make ready Cooking apples
  3. Take to taste Sugar
  4. Take Small amount of water
  5. Make ready 1 cup self-raising flour
  6. Prepare 3/4 cup soft brown sugar
  7. Take 125 g butter - cubed
  8. Take 1/4 cup flakes almonds
Instructions to make Rhubarb and Apple Crumble:
  1. Cook rhubarb and apples in a small amount of water and add sugar to taste. Cool and place in ovenproof dish
  2. Flour, brown sugar and butter goes into a mixing bowl. Rub in butter until it looks like rough breadcrumbs. Mix through flaked almonds.
  3. Sprinkle evenly over rhubarb and apple mixture. Bake at 180 degrees C for 30- 40 minutes or until golden. Don’t worry if the fruit bubbles through.
  4. Serve warm with custard, yoghurt or ice cream. Also good cold

So that’s going to wrap this up for this special food rhubarb and apple crumble recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!