Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, zucchini corn salad. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Zucchini Corn Salad is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Zucchini Corn Salad is something which I have loved my whole life.
Easy grilled zucchini salad with charred corn, feta cheese and peppery arugula is a delicious, gluten free and vegetarian summer salad. The side dishes are almost always the highlight of any summer. For this salad I paired fresh sweet corn with another summer staple, zucchini, and charred them both over high heat to bring a smoky grill-like flavor.
To begin with this particular recipe, we have to first prepare a few components. You can have zucchini corn salad using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Zucchini Corn Salad:
- Make ready 1 medium zucchini, chopped
- Take 1 each roma tomato, seeded and chopped
- Make ready 12 oz frozen corn, thawed
- Make ready 3 tbsp green onion, chopped
- Get 3 tbsp lite mayo (olive oil type)
- Make ready 1 tsp dried basil
- Take 1/4 tsp ground cumin
- Make ready salt and pepper
This Zucchini Salad recipe is so flavorful, easy to make, and the perfect side dish recipe you can enjoy all year round. From the cookbook The McDougall Program for Maximum Weight Loss. Used with permission of the author. How to Make Fresh Corn, Zucchini and Tomato Salad: Shuck your corn and rinse it too, getting as many of the silky strings off as you can. zucchini & grilled corn salad.
Instructions to make Zucchini Corn Salad:
- Stir all ingredients together in a mix7ng bowl
- Chill in a covered container
The salad can be made in advance and stored in the fridge for about a day. (Although if storing for more than a few hours, I would slice. Zucchini Corn Salad is a delicious salad packed with summer veggies, fresh basil and lime! This raw salad gets its spunk from a garlicky-lemon basil vinaigrette that lightly marinates the thin squash peels and freshly shucked corn kernels. This raw zucchini salad is proof that you don't. This grilled zucchini and corn salad is perfect for late summer since many of us have plenty of zucchini that needs using up, and corn is everywhere right now.
So that is going to wrap it up for this special food zucchini corn salad recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
