Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, loaded potato salad. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Loaded Potato Salad is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Loaded Potato Salad is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have loaded potato salad using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Loaded Potato Salad:
- Prepare 18 large red potatoes
- Make ready 16 oz bacon
- Prepare 32 oz sour cream
- Prepare 3 blades of leek, chopped
- Get 1 1/2 c. shredded cheese (Mexican mix)
- Make ready 4 Tbsp mayonnaise
- Prepare 3 Tbsp White vinegar
- Get 2 Tbsp red pepper
- Get 2 large tomatoes, chopped
- Prepare to taste Salt,
Instructions to make Loaded Potato Salad:
- Cut a potato lengthwise; take one half, slice it lengthwise, and then chop 3/4 inch segments off the sliced half. Toss the chunks in half a large pot of water. Repeat for all potatoes. Cook on the stovetop until fork tender, i.e. a fork applied gently can break a potato chunk.
- While cooking potato chunks, fry up the pound of bacon until crispy, and then chop it all into large bacon bits and set aside.
- When fork tender, drain all water, and then repeatedly rinse potatoes with cold water and drain until the potatoes are cool. Transfer the potatoes to a very large bowl.
- Add the sour cream and mayonnaise, mix until homogenous, and then add the bacon bits and all other ingredients. Mix again. Do not overmix, though, as it breaks down the potatoes.
- Chill for at least a half hour in the refrigerator, and then serve.
So that’s going to wrap it up for this exceptional food loaded potato salad recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!