Spinach Mint Corn Balls
Spinach Mint Corn Balls

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, spinach mint corn balls. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Spinach Mint Corn Balls is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Spinach Mint Corn Balls is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have spinach mint corn balls using 16 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Spinach Mint Corn Balls:
  1. Get 1 small bunch Spinach washed and chopped
  2. Prepare 1/2 cup golden American sweet corn boiled
  3. Take 1 tablespoon Crushed Garlic
  4. Make ready 1 medium Onion chopped
  5. Take 4 tablespoons Besan/gram flour
  6. Get 4 Green Chillies chopped
  7. Prepare 1 cup finely chopped Fresh Methi leaves
  8. Get 1/2 cup Carrot grated
  9. Make ready 1 teaspoon chaat masala
  10. Make ready 1/2 teaspoon Garam Masala
  11. Get 1 tablespoon fresh mint leaves chopped
  12. Get 1 pinch Meetha soda
  13. Prepare 1/2 teaspoon ginger paste
  14. Make ready 1/2 teaspoon red chilli powder (optional)
  15. Make ready 1/2 teaspoon Salt or to taste
  16. Make ready 1 cup Oil – To deep fry
Instructions to make Spinach Mint Corn Balls:
  1. Take onion, chillies, spinach and add salt, methi, garlic, chaat masala, garam masala, soda, besan, ginger paste and mint leaves in a mixing bowl and mix well.
  2. Meanwhile in a wok heat oil for deep frying.
  3. Now coarsely crush the boiled corn and mix well in the batter, to form a smooth batter slightly thicker than pakoda consistency.
  4. Make small balls of pakoda mixture and drop carefully one by one in hot oil 6-7 at a time.
  5. Deep fry on a medium heat until golden brown and crispy.
  6. Delicious and crispy spinach corn Balls are ready to serve hot with green chutney or sauce or any dip.

So that is going to wrap this up with this special food spinach mint corn balls recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!