Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, bacon wrapped chicken stuffed with chive & onion cream cheese. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Bacon Wrapped Chicken Stuffed With Chive & Onion Cream Cheese is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Bacon Wrapped Chicken Stuffed With Chive & Onion Cream Cheese is something that I’ve loved my whole life. They’re fine and they look wonderful.
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To begin with this recipe, we must prepare a few components. You can have bacon wrapped chicken stuffed with chive & onion cream cheese using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Bacon Wrapped Chicken Stuffed With Chive & Onion Cream Cheese:
- Prepare 4 Chicken breasts
- Get 8 oz Whipped Philadelphia Onion & Chive Cream Cheese
- Prepare 1 tbsp Butter cubed
- Get 1 Salt to taste
- Get 4 Long thick slices of bacon
Chicken Stuffed with Cream Cheese and Chives Wrapped in Bacon is a KETO favorite meal! Yes, it is loaded with fat and calories but that is a good thing when following the KETO Diet. It doesn't feel like a diet when the food is so filling and satisfying! You don't have to be on a diet to love this dish.
Steps to make Bacon Wrapped Chicken Stuffed With Chive & Onion Cream Cheese:
- Flatten chicken to 1/2 inch thick each.
- Spread 3 Tbs of cream cheese over each breast.
- Top each breast with bits of butter & sprinkle with salt.
- Roll each breast up & wrap with a slice of bacon.
- Place chicken seam side down in a greased 13x9x2 pan & bake uncovered 35 minutes.
- If you want a little more color to the chicken or crispier bacon, put the pan under the broiler for 5 minutes.
Make it anytime and enjoy the compliments. Wrap with bacon and stick a toothpick through the rolled chicken breast to hold it together. Roll up and stick a toothpick through to hold it together. Butterflied chicken breasts are stuffed with a garlic, chive, and cream cheese mixture, wrapped with a slice of bacon, and topped with butter. Very delicious and easy to make!
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