Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, saudi oats and chicken shorba. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Saudi Oats and Chicken Shorba is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Saudi Oats and Chicken Shorba is something which I have loved my entire life.
Chicken and Oat shorba or chicken and oat soup is tasty healthy full of nutrition and ofcourse oats and lots of chicken. This oat shorba recipe can also Shorba / Chorba is basically a kind of hot soup or stew especially relished across Middle East. The Shorba is cooked along with meat, veggies and.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook saudi oats and chicken shorba using 17 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Saudi Oats and Chicken Shorba:
- Get 2 Chicken breasts skinless and boneless; cut into pieces
- Get 3/4 cup Oats
- Make ready 2 tsp Minced garlic
- Prepare 1 Yellow onion finely chopped
- Make ready 1 Tomato blend to a purée
- Get 2 tbsp Tomato paste
- Prepare 1 1/2 tsp Cumin seeds
- Get 1 tsp Pepper powder
- Take 500 ml Chicken stock
- Make ready 1 Maggi chicken cube crumbled
- Prepare 1 1/2 tbsp Olive oil
- Take 1.1/2 " Cinnamon piece
- Prepare 3 Green cardamom
- Take 2 Bay leaf
- Make ready 1 cup Milk
- Get 1 cup Water
- Make ready to taste Salt
I dont know what its called in arabic but it taste totally awaesome. Since it contains oats dont think it tastes anything like porridge , no - its a totally different taste, with the goodness of oats and. Saudi Soup (Shorba) is a traditional Ramadan dish, served on iftar. The secret of this delicious recipe is in cooking the soup long enough for the meat to become very tender and the oats to disintegrate somewhat and become very soft so that they melt in your mouth.
Instructions to make Saudi Oats and Chicken Shorba:
- Heat oil in a saucepan on low. Add onions and garlic. Sauté until onions soften and start to brown. - Add chicken, cumin seeds, cinnamon, green cardamoms and bay leaf. Sauté on medium heat until chicken turns white. - Turn heat to low and add tomato paste; sauté for one minute. - Add all the remaining ingredients. Cover and cook on simmer until chicken is cooked through and the oats are mushy. - Spoon into individual bowls. Serve hot with a dash of lemon juice.
Saudi Shorba really has to be the. Saudi oat shorba, the quintessential Ramadan staple. This recipe is a healthy one, packed with flavor, nutrition, oats and chicken! This Saudi Oat Shorba is so quick and easy to make, that it's almost baffling how delicious and packed with flavors it is. It's a no-brainer how nutritious it is, and having this.
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