Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, oats n apricots thandai. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Oats n Apricots Thandai is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Oats n Apricots Thandai is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook oats n apricots thandai using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Oats n Apricots Thandai:
- Take 2 tbsp Oats
- Make ready 3 Dry dates soaked -
- Prepare 2 Walnuts soaked in water
- Make ready 6 Soaked apricots
- Get 2 tbsp Powdered Jaggery
- Prepare 11/2 glass Milk
- Make ready Roasted flaxseeds to garnish
- Get 1 tsp Elaichi pdr
Instructions to make Oats n Apricots Thandai:
- Stir fry oats for 5 min.
- Soak oats in water and boil it in 1/2 cup of water for 5 min on medium heat stirring continuously.
- Deseed soaked apricots and dates.
- Blend walnuts,dates,cooked oats and jaggery in a grinder.
- Add milk and elaichi pdr and then blend a few more seconds. Chill it in the fridge.
- Pour in glasses and garnish with dry roasted flax seeds.
- Yummy and healthy oats thandai is ready. Keep
- Serve and drink chilled.
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