Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mexican street tacos. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Mexican Street Tacos is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Mexican Street Tacos is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have mexican street tacos using 15 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mexican Street Tacos:
- Get 700 gr beef skirt steak, diced 1x1 cm
- Prepare 1 Tbsp vegetable oil
- Take Marinade sauce:
- Make ready 1 tsp ground cumin
- Take 1 Tbsp vegetable oil
- Take 2 Tbsp soy sauce
- Take 2 Tbsp fresh lime juice
- Prepare 2 tsp chili powder
- Get 4 cloves garlic, minced
- Make ready Additional ingredients:
- Prepare mini tortilla (can be corn tortilla or flour tortilla)
- Prepare 1 red onion, small diced
- Make ready 1 avocado, thinly sliced ββ(optional)
- Prepare lime wedges
- Prepare leaves coriander
Instructions to make Mexican Street Tacos:
- Mix beef with marinade sauce in a bowl. Stir well.
- Place it in the refrigerator and let it rest for at least 1 hour.
- Heat vegetable oil in a skillet.
- Cook the beef together with the marinade sauce until browned and the marinade sauce reduced. Remove from the heat. Set aside.
- Heat the tortillas. Arrange on a plate. Add beef, red onion, avocado and cilantro leaves. Squeeze some lime wedges.
- Serve warm. Yum! π
So that is going to wrap it up with this special food mexican street tacos recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!