Fried Mac and Cheese Balls
Fried Mac and Cheese Balls

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, fried mac and cheese balls. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

They looked so good, Definitely i will try and make them. If you love mac n' cheese, and if you love all things fried, then you will absolutely fall in love with this one!! My mac n' cheese balls are crunchy.

Fried Mac and Cheese Balls is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Fried Mac and Cheese Balls is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook fried mac and cheese balls using 12 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Fried Mac and Cheese Balls:
  1. Get Mac and Cheese———
  2. Get 1/2 pound elbow macaroni pasta
  3. Get 2 quarts water
  4. Get 1 tablespoon salt
  5. Prepare 1 tablespoon extra Virgin olive oil
  6. Get 1-1/2 cup extra sharp cheddar cheese shredded
  7. Get 1/2 cup evaporated milk
  8. Prepare 2 tablespoons butter
  9. Take Coating———
  10. Make ready 2 large eggs
  11. Get 1-1/2 cup panko breadcrumbs
  12. Take As needed oil to deep fry

Shape the cold mac and cheese into meatball-sized balls and place them onto a waxed paper-lined tray. Deep fried macaroni and cheese balls are a great way to use leftover mac and cheese. Crispy, creamy and delicious, they make a great party snack. Transfer the fried mac and cheese bals to a paper towel lined rack and let them drain.

Steps to make Fried Mac and Cheese Balls:
  1. Boil the pasta with salty water
  2. When done drain the water add pasta back to pot with butter stirring constantly
  3. Add milk let it heat but don't boil or cheese sauce may break and become grainy
  4. When hot add cheese stirring constantly
  5. The cheese will become creamy. Immediately remove from heat
  6. Put into a deep bowl and put into the refrigerator for at least 3-4 hours to get cold and hard.
  7. Heat the oil
  8. Beat the eggs and put the breadcrumbs on a plate. Scoop some Mac and cheese and form a ball
  9. Add to eggs
  10. Coat with breadcrumbs
  11. Add to hot oil
  12. Fry all the ball turning as needed.
  13. Move to a paper towel
  14. Serve I hope you enjoy!
  15. You can eat these with marinara sauce, buffalo wing sauce or as is.

Let them cool for a minute before serving, then top with. Bread the Mac and Cheese Balls, coating with flour, into the egg and milk mixture, then coating well with the breadcrumbs. Serve with your favorite marinara sauce. Back to this recipe, I tried baking these since deep frying isn't my thing, considering the cleanup. Place back on the baking sheet and repeat the.

So that’s going to wrap it up with this special food fried mac and cheese balls recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!