Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, cream cheese chicken enchiladas. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Cream Cheese Chicken Enchiladas is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Cream Cheese Chicken Enchiladas is something which I have loved my whole life. They are fine and they look wonderful.
These Cream Cheese Chicken Enchiladas are a family favorite - filled with a creamy chicken and corn filling, and topped with salsa and cheese. Take a creamy trip to Mexico in your own kitchen! Cheese - who doesn't love it and how delicious it really becomes when it's all melted and gooey?
To get started with this particular recipe, we have to prepare a few ingredients. You can cook cream cheese chicken enchiladas using 12 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Cream Cheese Chicken Enchiladas:
- Take 8 oz brick of cream cheese
- Prepare 1/2 cup sour cream
- Make ready 2 can 10 oz enchilada sauce
- Get 1 can 10 oz green chile enchilada sauce
- Get 2 cup shredded cheddar cheese
- Make ready 2 cup cooked shredded chicken
- Take 4 oz can diced green chiles
- Get 1/2 tbsp chile powder
- Prepare 1/2 tbsp onion powder
- Prepare 1 dash salt and pepper
- Take 8 fresh chopped green onions
- Take 10 tortillas
You should try my chicken enchilada casserole too! Want to transform leftover chicken into something fabulous? Cream of Chicken soup, combined with Pace® Salsa, sour cream and chili powder make the perfect, creamy chicken and cheese enchiladas that the whole family will love. Cream Cheese Chicken Enchiladas Sour Cream Recipes.
Steps to make Cream Cheese Chicken Enchiladas:
- preheat the oven to 325°F. spray your baking dish with cooking spray
- in a big bowl mix together softened cream cheese, sour cream, half one red can of enchilada sauce and can of green chile enchilada sauce and also mix in 1 cup of shredded cheese
- in a second bowl mix chicken with chile powder, onion powder, green chiles, salt and pepper and half of chopped green onions
- combine chicken mixture with cream cheese mixture all together and mix well
- spread other half of can red enchilada sauce on bottom of baking dish
- place 1 tortilla on sauce in baking dish and spoon in a tenth of filling and rolling up and place seam down in top corner of dish
- repeat this step till dish is full
- pour last can of red enchilada sauce over top of enchiladas and sprinkle last cup of cheese over top
- bake 20-25 minutes or until hot and bubbly
- when done spread remaining chopped green onions over top and serve. Enjoy!!!
Cream Cheese Chicken Enchiladas With Green Sauce Recipes. We have the easiest Sour Cream Chicken Enchiladas Recipe packed with chicken, cheese and sour cream sauce. These are the best Sour Cream Chicken Enchiladas. Chicken Cream Cheese Enchiladas are a wonderful dinner for the weeknight. These enchiladas are perfect when you have some leftover cooked chicken.
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