Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, baked seafood mac n cheese. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Baked Seafood Mac n Cheese is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Baked Seafood Mac n Cheese is something that I’ve loved my entire life.
This is a cooking video showing you how to bake seafood Mac n Cheese how I make it when I prepare it so watch and enjoy😎. Baked Mac n Cheese - This is the perfect Holiday side dish, Mac and Cheese. Actually this is a classic side dish that is good.
To begin with this recipe, we must first prepare a few components. You can have baked seafood mac n cheese using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Baked Seafood Mac n Cheese:
- Get 1 lg pkg lobster meat or 2 lg lobster tails cooked and chopped
- Take 1 Pkg med count shrimp peeled and deveined with tails off
- Make ready 1 Lb real or imitation crab meat
- Get 1 Box penne or bowtie pasta
- Prepare 1 Can rotel, drained
- Get 1/2 Bunch scallions chopped
- Take 3 packages Mexican blend shredded cheese
- Make ready 1 Block Philadelphia cream cheese softened
- Make ready 3 tbsp minced garlic
- Take 1 Cup milk
- Get Salt and Pepper
- Make ready Old bay seasoning
You get a bite of shrimp, crab and macaroni covered with a blend of gooey, stringy cheeses and a burst of blended flavours in every bite! How can mac and cheese get any better? This baked mac and cheese is a family favorite recipe, loved by both children and adults. My version uses a combination of cheeses for a gloriously cheesy dish!
Steps to make Baked Seafood Mac n Cheese:
- Cook pasta al dente and set aside.
- Butter bottom of large baking dish. Take a large mixing bowl and combine all ingredients together except for one package of shredded cheese. Add mixture to the buttered baking dish.
- Bake for 45 min at 350 degrees F. Add last package of shredded cheese to the top of the casserole. Bake for 15 min more or until cheese on top is bubbly. Let stand and cool for 10 min. Serve and enjoy.
Transfer the mixture to a baking dish and top with the shredded mozzarella and cheddar. Keywords: macaroni and cheese, homemade mac n cheese, easy mac n cheese recipe, vegetarian dinner recipes. Who doesn't love mac n cheese? Will have to try feta sometime; it sounds really good. I add bread crumbs to mine, too-the crunch is needed to balance out that creaminess for the.
So that’s going to wrap this up with this special food baked seafood mac n cheese recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!