Egg-Free! Super Quick! Cookie Cutter Biscuits
Egg-Free! Super Quick! Cookie Cutter Biscuits

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, egg-free! super quick! cookie cutter biscuits. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Egg-Free! Super Quick! Cookie Cutter Biscuits is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Egg-Free! Super Quick! Cookie Cutter Biscuits is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook egg-free! super quick! cookie cutter biscuits using 5 ingredients and 10 steps. Here is how you cook it.

  1. Get 170 grams Cake flour
  2. Prepare 60 grams Sugar
  3. Get 30 grams Milk
  4. Take 50 grams Butter
  5. Make ready 1 few drops Vanilla oil (extract)
  1. Preparation 1) Bring the butter to room temperature or microwave until soften. Bring the milk to room temperature as well.
  2. Preparation 2) Preheat the oven to 200°C. Line the baking tray with parchment paper.
  3. In a bowl, whip the butter until creamy.
  4. Add the sugar to the bowl.
  5. Pour the milk in 3 batches into the bowl, mixing well each time (if the milk is too cold, the batter will separate so be careful!)
  6. Mix in the vanilla oil and sift in the cake flour directly into the bowl. Mix the mixture with your hands to combine the butter and flour thoroughly, and bring it all together.
  7. Lightly dust the working surface, roll out the dough to about 5 mm thickness, and cut out with a cookie cutter into desired shapes.
  8. Bake in the oven at 180°C for about 10-15 minutes.
  9. Caution) Adjust the baking time depending on how thick and large the dough is cut. Keep an eye on the cookies while they bake.
  10. When the cookies are golden brown, let cool, and enjoy.

So that’s going to wrap it up with this exceptional food egg-free! super quick! cookie cutter biscuits recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!