Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, the sushi vinegar for sushi / traditional and basic recipe. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
The Sushi Vinegar for Sushi / Traditional and Basic Recipe is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. The Sushi Vinegar for Sushi / Traditional and Basic Recipe is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have the sushi vinegar for sushi / traditional and basic recipe using 16 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make The Sushi Vinegar for Sushi / Traditional and Basic Recipe:
- Prepare ☆Average (light)
- Get 25 cc Rice vinegar
- Prepare 4 g Salt
- Make ready 8 g Sugar
- Take ☆Adult(rich)
- Take 27 cc Rice vinegar
- Take 5 g Salt
- Get 10 g Sugar
- Get ☆Child(sweet)
- Make ready 25 cc Rice vinegar
- Prepare 5 g Salt
- Make ready 12 g sugar
- Prepare ☆Traditional(salty)
- Make ready 27 cc Rice vinegar
- Make ready 5 g Salt
- Take 5 g Sugar
Instructions to make The Sushi Vinegar for Sushi / Traditional and Basic Recipe:
- Scale each ingredients how much you need. Put all together and mix well until sugar and salt dissolved.
- If warming up vinegar to dissolve salt and sugar, do not boil vinegar - - please see the recipe for 150g of uncooked rice. You can adjust the quantities according to the amount of rice you use
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