Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, strawberry oat cupcakes. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Strawberry Oat Cupcakes is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Strawberry Oat Cupcakes is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have strawberry oat cupcakes using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Strawberry Oat Cupcakes:
- Make ready 2 cups oats
- Prepare 1/3 cup brown sugar
- Take 1 ½ tsp baking powder
- Make ready ¼ tsp salt
- Take 1 egg white
- Get 1 egg
- Take ¾ cup skim milk
- Prepare 2/3 cup mashed ripe banana
- Take ½ tsp vanilla extract
- Take 1 ½ cup diced fresh strawberries
Instructions to make Strawberry Oat Cupcakes:
- Preheat the oven to 180°C. mist 12 cups in a muffin tin with cooking spray.
- Combine the dry ingredients in a large bowl and stir until thoroughly mixed.
- In a separate bowl, whisk together the remaining ingredients except the strawberries. Add to the dry ingredients and stir until blended together. Stir in the strawberries.
- Distribute the oatmeal mixture between the prepared muffin cups. Bake uncovered for 20 minutes or until oatmeal is lightly browned.
So that’s going to wrap it up for this special food strawberry oat cupcakes recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
