Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, okara salad. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Okara, soy pulp, or tofu dregs is a pulp consisting of insoluble parts of the soybean that remains after pureed soybeans are filtered in the production of. I decided to up the protein in my diet with a super easy and delicious okara salad. Not only do you get protein from the okara but also from the beans in the.
Okara Salad is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Okara Salad is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have okara salad using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Okara Salad:
- Take 100 g okara
- Make ready 8 cm piece cucumber
- Make ready 3 cm piece carrot
- Get 2 tbsp boiled corn
- Make ready 2 slices ham
- Prepare 2~3 tbsp Onion dressing (→ https://cookpad.com/us/recipes/268146-sweet-sour-onion-dressing-with-tofu)
- Prepare 1 tsp soy sauce
- Take 3~4 tbsp mayonnaise
- Get Salt and pepper for seasoning (optional)
Blanching keeps the okra crisp and firm in this yummy marinated salad. While Japanese okra salad is prepared by boiling the okra to your desired tenderness, it is best served chilled especially during hot The dressing for this okra salad is quite simple. The usual Indian way of preparing okra is to cut it into rounds. But when Suvir Saran was seven, he insisted that the family cook slice the okra into.
Steps to make Okara Salad:
- Slice cucumber thinly, sprinkle salt on it, and leave for 5 mins. Wash with water, drain well.
- Cut carrot into small bite sized pieces, boil lightly or use a microwave.
- Cut ham into 1 cm squares.
- Combine all ingredients in a bowl. Season with anything to taste.
I'm in Japan for the next few weeks! If you have easy access to fresh okara (see if a local tofu maker has some) or make your own soy milk, please give this super-easy salad a try. Okara is Soy Pulp which remains after pureed soybeans or filtered. It is the residue left after making tofu and it is usable byproducts. Okra is not just for Gumbo!
So that’s going to wrap this up with this special food okara salad recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
