Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, chicken and bacon stuffed croissants. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
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Chicken and bacon stuffed croissants is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Chicken and bacon stuffed croissants is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook chicken and bacon stuffed croissants using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chicken and bacon stuffed croissants:
- Get 2 cups cooked shredded chicken
- Get 2 regular size cans of Pillsbury crescent rolls
- Take 1/3 cup cooked crumbled bacon
- Get 8 oz. cream cheese
- Make ready 2 tbsp butter
- Take 2 tbsp milk
- Get 1/4 cup finely chopped onions
- Take to taste Salt & Pepper
Flaky, buttery stuffed crescents. full of tender chicken, creamy ranch, salty cheese and crispy bacon! Perfect as a snack, appetizer or dinner! I love a croissants" itemprop="url">Selanjutnya</a> Instructions. Season the chicken breasts with salt and pepper, to taste.
Steps to make Chicken and bacon stuffed croissants:
- Preheat oven to 350
- Cook 2 chicken breast and shred (I use Kitchenaid mixer with paddle attachment)
- Add in remaining ingredients except crescent rolls and mix well
- Open both cans of crescent rolls and pinch together creases to create 8 separate rectangles.
- Place a generous amount of chicken and bacon mixture in the center of the crescent roll. Pull up corners diagonally and pinch together. Repeat with all 8 rectangles.
- Place on a baking sheet and bake 13-15 minutes until golden brown.
He devoured them and still will regularly ask to have them for dinner secretly hoping there will be leftovers so he can eat one for lunch the next day. Try cooking bacon in the oven! It's quick, and there is little mess. Place bacon slices on rack placed on foil-lined cookie sheet with sides. Allergy Information: a Dunkin Donuts Chicken, Bacon & Cheese Croissant Stuffer contains egg, gluten, milk and wheat. a Dunkin Donuts Chicken, Bacon & Cheese Croissant Stuffer does not contain fish, peanuts, shellfish, soy or tree nuts.* * Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.
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