Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to make a special dish, easy and simple homemade pasta salad. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Pasta salad is easy to make. The ingredients are simple and flexible, so you can make this when you are inundated by summer produce or you can adapt to what's in season in the fall and winter. Not too bad, especially when you can keep it in.
Easy and simple homemade pasta salad is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Easy and simple homemade pasta salad is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook easy and simple homemade pasta salad using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Easy and simple homemade pasta salad:
- Prepare 1/2 cup mayonnaise (I used Kraft mayonnaise with olive oil)
- Get 1/4 cup to 1/2 cup Ranch dressing depending on your taste (I used Wishbone)
- Get 1 cup to 1 1/2 cups bow tie pasta
- Get 1/4 cup finely shredded carrot
- Prepare salt
- Take lemon pepper seasoning
- Take Fresh lime juice
- Get 2 piece chicken breasts (I had small but if you use a large one 1 should be fine)
- Prepare Bacon pieces
- Make ready 1 cup corn
Even making your own dressing is so simple! Great pasta salad - perfect for any BBQ! Pasta salads are so easy and no matter what you add to them as long as the veggies are fresh, you For the dressing I used Good Seasons Italian dressing mix (so it was kinda homemade, and kinda not). I also added some parmesan and romano cheeses.
Steps to make Easy and simple homemade pasta salad:
- Bring a pot of water to boil. Add salt to water to taste. Once boiling add chicken breasts. Boil until cooked through.
- When cooked thoroughly remove from water and let sit for 5-10 to cool. To the same water add the pasta, asking more water if needed. You do not need to add more salt because the water is already salted.
- While pasta is cooking cut or shred chicken to desired size. Squeeze the fresh lime juice onto the chicken, making sure to combine it well, while it's still warm so that it may soak up the flavor.
- After cutting the chicken, grate the carrot in a bowl and add the mayonnaise and ranch dressing letting it sit for a couple of minutes.
- When pasta is just tender remove from the water, do not drain it. After removing from water, run it under cold water to stop the cooking process. Let it sit in the strainer and shake to run off excess water.
- If you are using frozen corn, as I did, add it tonthe water that you cooked the chicken and pasta in. Cook until heated through usually about 3 min. If you are using can corn you can skip this step.
- While the corn is heating up, add the drained pasta to the mayonnaise mixture along with the chicken and lemon pepper. When the corn is done, either run it under cold water as to cool it down, or add to the pasta mixture as is.
- Mix all of the ingredients until combined well. Then lastly add in the bacon pieces and mix well. You can eat as in or place in the fridge to serve cold.
Making It's that easy pasta salad dressing recipes is that simple! I love creating homemade face scrubs, clean eating recipes, and everything else homemade! Perk up your pasta salads with these quick and easy ideas. From a simple caprese style pasta salad with creamy mozzarella to a super vibrant pesto pasta with fresh spinach. Whip up any one of these easy pasta salad recipes for your summer picnic, potluck, or barbecue — and watch it be the first bowl to go empty.
So that is going to wrap this up with this exceptional food easy and simple homemade pasta salad recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!