Foodi Herb Parmesan Chicken Breast
Foodi Herb Parmesan Chicken Breast

Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, foodi herb parmesan chicken breast. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Herbs and cheese add grown-up taste to kid-friendly chicken tenders. How to Make Giada's Parmesan Chicken Tenders Herb Crusted Chicken Breast & Fall Roasted VegetablesNaturalbabydol. thyme, chicken breast, parsnips, parsley, beef steak, sage.

Foodi Herb Parmesan Chicken Breast is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Foodi Herb Parmesan Chicken Breast is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have foodi herb parmesan chicken breast using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Foodi Herb Parmesan Chicken Breast:
  1. Take 2 lb boneless skinless chicken breasts
  2. Prepare 1 (10 oz) can condensed cream of chicken soup
  3. Get 10 oz water
  4. Prepare 2 tsp minced garlic
  5. Take 2 tsp + 1tsp dried rosemary
  6. Prepare 1 tsp sea salt
  7. Make ready 1 tsp cracked pepper
  8. Get 3 Tbsp butter
  9. Get 1 Tbsp lemon juice
  10. Prepare 1 tsp garlic powder
  11. Take 1 oz shaved parmesan cheese
  12. Take 1/3 c water
  13. Make ready 2 Tbsp corn starch

While you could make this entirely on the..and herb crusted chicken breasts are baked in the oven with panko breadcrumbs, Parmesan I love fried chicken as much as the next girl. And super crispy skin is one of the BEST And hey, this will work with chicken tenders as well if you want finger food. Place the chicken breasts, with the bone attached, smooth side down onto a cutting board. Grate the parmesan cheese directly into the breadcrumbs and mix together.

Steps to make Foodi Herb Parmesan Chicken Breast:
  1. Add condensed soup, water, garlic, and 2tsp rosemary to nanoceramic liner and stir.
  2. Add basket to liner. Salt and pepper chicken breast and place inside basket.
  3. Add pressure cooker lid, set valve to seal, and set to pressure cooker, hi, 12 minutes.
  4. Combine butter, lemon juice, and garlic powder and microwave 45 seconds or until melted.
  5. When timer goes off on Foodi, quick release. Remove pressure cooker lid. Top chicken with shaved parmesan. Pour melted garlic butter over parmesan. Sprinkle with remaining rosemary.
  6. Close air fryer lid. Set Foodi to air crisp, 400°, 7 minutes. (You can periodically open lid to check to see if browned early. It reheats to temp quickly.)
  7. Remove chicken when done. Set on plate to rest. Remove basket. Meanwhile, stir 1/3c water with corn starch and add to nanoceramic liner contents. Set Foodi to saute, hi, and stir sauce until it thickens, about 1 minute.
  8. Spoon a couple spoonfuls of sauce over chicken and serve.

Place the flour and beaten eggs into two separate shallow dishes. Dip flour coated chicken breast in beaten eggs. Transfer breast to breadcrumb mixture You may substitute pesto or dried Italian herbs of your choice for basil, or omit entirely. I have made chicken parmesan using the most popular recipe from this site, but this. Season the chicken with salt and pepper.

So that’s going to wrap it up with this special food foodi herb parmesan chicken breast recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!