Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, honey oat and wheat bread. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
A high-rising, soft-textured, and mildly sweet bread made from wheat and oats with a touch of honey. In a large mixing bowl, combine the water, oats, maple or brown sugar, honey, butter, salt, and cinnamon. Do you enjoy my video content and want to help support me?
Honey Oat and Wheat Bread is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Honey Oat and Wheat Bread is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have honey oat and wheat bread using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Honey Oat and Wheat Bread:
- Get bread
- Take 1 1/4 cup warm water (+3 tbsp) (NOT HOT WATER)
- Take 1/4 cup honey
- Take 1 1/2 tsp yeast
- Prepare 1 1/2 tbsp milk powder
- Take 1 cup rolled oats
- Make ready 1 cup all-purpose white flour
- Prepare 2 cup whole wheat flour
- Prepare 2 tbsp vital wheat gluten (makes the loaves lighter)
- Take 2 tbsp butter or margarine
If you're an oatmeal bread lover or a whole wheat bread lover or a bread lover in general (which is probably why you're here in the first place, hi hello), you're going to love this bread. This bread is the perfect sandwich bread. It's a little dense and has a nice soft chewy center with just a touch of sweetness from the honey. I added honey to this because honey and oats are just perfect.
Steps to make Honey Oat and Wheat Bread:
- Add 1 1/4 cups water and honey to bread machine and mix well
- Add yeast to let rise and close lid. Do not turn on machine.
- In a medium size bowl mix together white and whole wheat flour, salt, milk powder and wheat gluten.
- Add to bread machine and top with butter/margarine. I set my bread maker to sandwich setting, light crust and 2.0 lb loaf.
- Turn on and let it go. You may have to add an additional 3 tbsp of water while it mixes if it is too dry.
I made this with whole wheat and it turned out good. I enjoyed lots of sandwiches using this bread. So try this out and let me know how it turns out for you. After the first slice of this honey whole wheat and oat sandwich bread I knew there was no turning back. I've been making CL honey-wheat bread for a while, but I like this one even more.
So that’s going to wrap this up for this exceptional food honey oat and wheat bread recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!