Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chicken taco. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chicken taco is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Chicken taco is something which I have loved my entire life.
These simple yet flavorful chicken tacos are easy to make and filled with super juicy and delicious chicken! Easy Chicken Tacos - With a simple spice rub, the chicken is cooked so quickly on the stovetop! Dice into small pieces and serve with pico, avocado + lime!
To get started with this recipe, we have to first prepare a few ingredients. You can have chicken taco using 18 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chicken taco:
- Take Taco meat ingredients
- Prepare 4.5 lbs skinless, boneless chicken breast
- Get 3 tsp. Pollo asada seasoning(pic below)
- Get 3 chicken seasoning taco seasoning packets
- Get 1 (28 oz) jar tomato sauce
- Get Half bottle Taco sauce
- Take Taco toppings
- Prepare Diced tomatoes
- Make ready Lettuce
- Take Onion
- Make ready Jalepeno peppers
- Make ready Shredded cheese
- Take Refried beans
- Get Seasoned Rice
- Take Sour cream
- Get Olives
- Prepare Guacamole
- Prepare Taco hot sauce
The base for this recipe is the chicken taco seasoning. These spicy tacos are perfect for weeknight dinners and are sure to please the entire family. Mexican Street Tacos are one of my favorite foods! This version includes marinated grilled chicken thighs and creamy avocados.
Steps to make Chicken taco:
- Place chicken in the slow cooker and season chicken with this seasoning. If you dont have this seasoning you can use what you like. Cook on low for 7-8hrs or on high for 3-4hrs.
- Remove chicken from slow cooker and shred. Return to slow cooker and stir in juices. Add tomato sauce and taco seasoning. I like to add taco sauce to my taco meat. Always have. If meat looks not moist enough add taco sauce to get it to the desired consistency. When I rewarm it I add taco sauce to get it to the right consistency.
- Serve in taco shells, on salads, soft tacos, burritos, nachos, pizzas or in bowls over rice! Enjoy.
They're brimming with bright flavors and they're so easy to make. These chicken tacos are warm flour tortillas filled with diced marinated chicken, lettuce, pico de gallo, avocado and cheese. A quick and easy dinner option that's easy to customize to your tastes. Either way, chicken tacos make an easy and inexpensive way to feed you family. Let your chicken cook all day in a slow cooker or fire up the grill.
So that’s going to wrap it up for this exceptional food chicken taco recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
