Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, cajun chicken pasta. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Cajun Chicken Pasta is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Cajun Chicken Pasta is something that I have loved my whole life. They’re nice and they look wonderful.
Chicken dredged in Cajun spices is sauteed with bell peppers and mushrooms, and presented in a basil-cream sauce over linguine. Easy One Pot Cajun Chicken & Pasta Recipe. There are several ways you can customize this super simple and delicious one pot pasta.
To begin with this recipe, we have to prepare a few ingredients. You can have cajun chicken pasta using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Cajun Chicken Pasta:
- Get 1 lb chicken diced
- Take 2 red peppers
- Take 1 medium red onion
- Take 3 tbsp minced garlic
- Take 3-4 tbsp butter
- Prepare 1 cup heavy cream
- Make ready 4-6 oz cream cheese
- Prepare 1/2 cup parmesan cheese
- Make ready 3-6 tsp cajan seasoning (we use Badia)
- Prepare 1 box pasta (we like penne)
Creamy Cajun Chicken Pasta is the perfect family meal. Juicy cajun-spiced chicken is served over a bed of creamy linguine that's packed full of sautéed veggies. This is a recipe I've been making on a. Drain when the pasta is still al dente; do not overcook!
Instructions to make Cajun Chicken Pasta:
- Put water on to boil for the pasta.
- Sauté garlic and onions with the butter in a large skillet over medium-low heat. Cook until garlic is fragrant.
- Season chicken with paprika (optional) and add to skillet. Cook over medium heat.
- Add pasta once water is boiling and cook to al dente. Reserve some pasta water to thin out sauce if needed.
- Once chicken is cooked through add cream cheese, heavy cream, and cajan seasoning. Stir frequently and cook until cream cheese is fully melted and incorporated into the sauce.
- Add red peppers and parmesan cheese and cook until cheese is melted and sauce is bubbling.
- Mix pasta in with sauce and add pasta water as needed to thin sauce. Add additional parmesan cheese and cajan seasoning to taste and enjoy!
Cajun Chicken Pasta — Grilled chicken, a creamy Alfredo-style sauce, & plenty of sauteed veggies, all The tastiest Cajun Chicken Pasta! You get lightly charred flavor from grilled chicken, a creamy. Place chicken and Cajun seasoning in a bowl and toss to coat. In a large skillet over medium heat, sauté chicken in butter or margarine until. This Cajun Chicken Pasta has SUPER Creamy Alfredo Sauce, perfectly seasoned chicken, and your favorite pasta.
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