Oatmeal Chocolate Chip Cookies
Oatmeal Chocolate Chip Cookies

Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, oatmeal chocolate chip cookies. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Oatmeal Chocolate Chip Cookies is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Oatmeal Chocolate Chip Cookies is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook oatmeal chocolate chip cookies using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Oatmeal Chocolate Chip Cookies:
  1. Take all-purpose flour
  2. Take baking soda
  3. Take ground cinnamon
  4. Prepare sea salt
  5. Get butter ( room temperature)
  6. Get light brown sugar
  7. Get granulated sugar
  8. Prepare large eggs ( room temperature)
  9. Prepare vanilla extract
  10. Prepare rolled oats - not quick oats
  11. Take chocolate chips
Instructions to make Oatmeal Chocolate Chip Cookies:
  1. In a medium bowl Whisk flour, cinnamon, salt, b. Soda, set aside.
  2. In an electric mixer beat butter and sugars on medium high unitil light and fluffy About 3 minutes. Add eggs one at a time. Mix well after each.beat on high 2 minute. Add vanilla.
  3. Turn mixer on low. Add flour mixture. Mix until combined. Add oats and chocolate chips. Mix just until combined. Chill dough 1 hour.
  4. Preheat oven to 350º. Line a baking sheet with parchment paper. Using a small cookie scoop. Place cookies on sheet 2" apart.
  5. Bake 10 minutes or until edges are lightly Brown and center is still soft snd unset. Cool 5 minutes on sheet. Move to cooling rack. Cool completely. ( You can swap out the chocolate chips for raisins and add nuts ) .

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