Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, apple crumble. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Apple Crumble is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Apple Crumble is something which I’ve loved my entire life.
Make a classic apple crumble with this easy recipe, perfect for everyday baking and occasions. Find more cake recipes at BBC Good Food. This is the easiest apple crumble recipe and an all-time favourite quick and easy dessert.
To begin with this recipe, we must first prepare a few ingredients. You can cook apple crumble using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Apple Crumble:
- Take 250 gr flour
- Make ready 125 gr butter
- Take 1 tsp ground ginger
- Make ready 1/2 tsp cinnamon (or 1 cinnamon stick)
- Make ready 1 pinch salt
- Take 100 gr brown sugar (or honey)
- Get 4 apples
This easy Apple Crumble recipe is awesomely delicious! Bursting with warm cinnamon apples, plus Apple Crumble is the lazy BFF of Apple Pie. You get all the delicious Fall flavors and satisfaction of. Try this comforting Apple Crumble with a crunchy, nutty topping from Food Network.
Steps to make Apple Crumble:
- Get the ingredients together
- Grease the oven dish with some butter. Peel the apple and slice. Put the apple slices in the dish. Add the ginger and cinnamon - I put the stick in the middle with a layer of apple underneath and on top. Sprinkle with the juice of the lemon and add a generous spoonful of the sugar
- Put the flower, pinch of salt and butter in a large bowl.
- Wash and dry your hands really well. Then rub the butter into the flower like this, by gathering handfuls of the mixture and rubbing your hands together. The more you rub, the more the butter will be incorporated in to the flower and the end result
- will be a crumb-like mixture.
- Add the rest of the sugar. You can also add oats, seeds, muesli or granola too. Mix well.
- Cover the apples with the crumble mixture and put the oven dish into the oven at 180º for 60 minutes.
- When it is ready the top layer of the crumble will be hard and the apples will be soft and brown, because they will have absorbed the sugar while cooking. Enjoy!!
How To Make the Easiest Apple Crumble. The terms "crumble" and "crisp" are often thrown around interchangeably when discussing a baked fruit dessert with a sweet, streusel-like topping. Serve it warm from the oven with ice cream. Apple crumble can be so easy to make that once you've cracked this recipe you won't ever want to buy another ready-made one! Learn how to make apple crumble with our easy apple crumble recipe!
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