Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, moscow mule (w/ alcoholic ginger beer). One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Moscow Mule (w/ alcoholic ginger beer) is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Moscow Mule (w/ alcoholic ginger beer) is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook moscow mule (w/ alcoholic ginger beer) using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Moscow Mule (w/ alcoholic ginger beer):
- Prepare 1/2 C ice cubes
- Prepare 4 ea mint leaves
- Make ready 1 ea lime wedge
- Make ready 2 oz citrus vodka
- Make ready 1 ea lime juice
- Get 5 3/4 oz alcoholic ginger beer (i.e. Crabbie's)
- Make ready 1/2 oz simple syrup (see recipe)
- Prepare 1 ea large mint sprig
Steps to make Moscow Mule (w/ alcoholic ginger beer):
- In a copper mug add the ice, lime wedge and mint
- Gently muddle the mint and lime wedge.
- Add the remaining ingredients, except the mint sprig, and stir to mix. - - Simple syrup recipe - https://cookpad.com/us/recipes/429596-simple-syrup?via=sidebar-recipes
- Garnish with the mint sprig. Serve and enjoy!
So that is going to wrap it up for this special food moscow mule (w/ alcoholic ginger beer) recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
