Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, panna cotta. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
If you would like to support the channel, do not hesitate to contribute to the purchase of the necessary material ?? Panna cotta (Italian for "cooked cream") is an Italian dessert of sweetened cream thickened with gelatin and molded. The cream may be aromatized with coffee, vanilla, or other flavorings.
Panna Cotta is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Panna Cotta is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have panna cotta using 8 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Panna Cotta:
- Take medium size ripe mangoes
- Prepare milk
- Take cream
- Take agar agar
- Take gelatin
- Make ready sugar
- Take venilla essence
- Make ready salt
I highly recommend trying a silicone muffin pan. Panna Cotta literally means "cream cooked" in Italian, and although it's often positioned as a traditional Northern Italian dessert, all evidence points to a rather short history. Deliciously light and creamy, panna cotta is so easy to make and makes a great companion for bright, sharp summer fruit. Or pair it with Christmas spices and a dried fruit compote for a classy winter.
Steps to make Panna Cotta:
- Cut the mangoes blend in a mixture jar
- Sock agar agar separately 1 table spoon in each bowl
- Keep wok on the flame add mango puree and cook for five minutes
- Add 3 tlbs in mango puree and stir and cook for five minutes more till sugar dissolves and cook
- On low flame cook agar agar till dissolves pour this into mango puree mix well
- Take transparent glass put this on another bowl in slanting position pour the puree and keey it in the refrigerator for 20 minutes to set
- Now on flame put milk to boil add sugar let it boil for 10 minutes add cream and give nice boil add venilla essence and other 1 table spoon agar agar same as you put into mango puree and salt
- Let it bit cool take out glasses you have kept for setting pour white milk mixture on it and let it cool in the refrigerator for 2 hours when it sets take out and serve cold
- Garnish with fresh mangoes pieces and mint leaves
Panna cotta recipes come in a ton of different flavors and variations. This delicious and festive dessert seems complex, but it's actually quite simple. Learn how to make panna cotta with this delicious step-by-step panna cotta recipe from Great Italian Chefs. See more ideas about Panna cotta, Panna cotta recipe, Recipes. Recipe with video instructions: Making this classic dessert is easier than you think!
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