Spiced JohnnyCakes with Cardamom Whipped Cream
Spiced JohnnyCakes with Cardamom Whipped Cream

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, spiced johnnycakes with cardamom whipped cream. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Spiced JohnnyCakes with Cardamom Whipped Cream is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Spiced JohnnyCakes with Cardamom Whipped Cream is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook spiced johnnycakes with cardamom whipped cream using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Spiced JohnnyCakes with Cardamom Whipped Cream:
  1. Take JohnnyCakes
  2. Take 1 cup corn meal
  3. Take 1/4 tsp salt
  4. Take 1/2 tsp allspice
  5. Take 1/2 tsp nutmeg
  6. Make ready 1/4 tsp cloves
  7. Take 2 tsp cinnamon
  8. Take 4 tbsp coconut oil, divided
  9. Make ready 1/4 cup coconut milk
  10. Prepare 1/4 cup milk
  11. Prepare Whipped cream
  12. Get 1/2 cup heavy cream
  13. Get 3 tsp vanilla extract
  14. Take 1 tsp almond extract
  15. Get 2 tbsp cinnamon
  16. Get 1 tsp cardamom
  17. Make ready 1/2 tsp stevia or other natural calorie free sweetener
Steps to make Spiced JohnnyCakes with Cardamom Whipped Cream:
  1. Combime the dry ingredients in a bowl. Add coconut oil then work with your hands to make a cocnsistent grainy paste.
  2. Bring milk to boil in a saucepan. Pour the boiling milk along with coconut milk into bowl with corn meal. Mix for a firm dough thats still moist and hold together.
  3. Combine heavy cream, vanilla and almond extracts and dry ingredients for the whipped cream in another bowl.
  4. Using a balloom or cage whisk whip the cream, until you get….. Whipped cream.
  5. Heat a cast iron pan over medium low heat. Add 1 tbsp of coconut oil. Place a heaping spoonful of the batter in the pan and push down with spoon gently to make a disk.
  6. Cook about 60 seconds per side. The johnny cake pictured axtually has a little too much browning, theyll taste dry. So go for lighter than this.

So that is going to wrap it up with this exceptional food spiced johnnycakes with cardamom whipped cream recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!