jalapeño mac n cheese
jalapeño mac n cheese

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, jalapeño mac n cheese. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Hey guys how about a mac 'n' cheese with NO CHEESE?!! This easy, quick, comforting dish will be a favourite around every family table whether you're vegan. The one Mac and cheese recipe you need to try… immediately!

jalapeño mac n cheese is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. jalapeño mac n cheese is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have jalapeño mac n cheese using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make jalapeño mac n cheese:
  1. Get 8 oz macaroni pasta
  2. Make ready 4 tbsp butter
  3. Take 3 tbsp flour
  4. Get 1 1/2 cup half and half
  5. Take 5 oz boursin cheese
  6. Take 8 oz sharp cheddar
  7. Get 4 oz chopped jalapeño, drained
  8. Prepare 1 cup bread crumbs
  9. Prepare 2 tbsp melted butter

Add the milk mixture, whisking until it comes to a simmer. Add the cheddar cheese; stir until melted. This vegan jalapeno popper mac and cheese is so creamy and easy to make! It combines your favorite mac n' cheese flavor with jalapeño and bacon and uses quinoa instead of noodles for a gluten free, healthier alternative!

Instructions to make jalapeño mac n cheese:
  1. Grease a 2-quart baking dish. Heat oven to 350°.
  2. Cook the pasta in boiling water following package directions. Drain and rinse; set aside.
  3. In a medium saucepan over medium-low heat, melt butter. Add the flour and cook, stirring, until smooth and bubbly. Add the milk or half-and-half and Boursin cheese. Cook, stirring, until hot and thickened. Add the cheese and peppers. Cook, stirring, until cheese has melted. Add salt and pepper, to taste. Combine the sauce with the pasta and stir to blend. Spoon into prepared baking dish.
  4. Toss melted butter and bread crumbs together and sprinkle over the casserole. Bake for about 25 minutes, or until bubbly and lightly browned.

I love love love the texture of this dish! The creaminess of the cheese was right on par and the bacon and jalapeño bits gave it such great flavor. Macaroni and cheese is the perfect vehicle for jalapeno pepper goodness. All that dairy helps to neutralize the heat so that by the time it hits your tongue, there's a nice spicy wallop followed immediately by mouth-mellowing cheese. This Mighty Mexican Jalapeño Chickpea Mac and Cheese pasta is a must make.

So that is going to wrap it up with this special food jalapeño mac n cheese recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!