Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, macaroni and cheese stuffed cherry tomatoes. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
For filling, in a small. together the Ricotta cheese, cream cheese, radish, chives, . top of each tomato. Using a small spoon,. discard pulp. Invert tomatoes onto paper towels to drain.. as for the cherry tomatoes.
Macaroni and Cheese Stuffed Cherry Tomatoes is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Macaroni and Cheese Stuffed Cherry Tomatoes is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have macaroni and cheese stuffed cherry tomatoes using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Macaroni and Cheese Stuffed Cherry Tomatoes:
- Take 20 large cherry tomatoes, inside pulp removed ( a grapefruit knife works great for this )invert on paper towels to drain while preparing filling.
- Prepare 3 oz mini penne pasta or any mini pasta, cooked
- Make ready 1 tbsp minced onion
- Make ready 2 clove of garlic, minced
- Get 1/4 cup cream, heavy or light
- Prepare 2 tbsp sour cream
- Get 4 oz mixed cheeses, shredded, I used sharp cheddar and italian four cheese blend
- Take 1/2 tsp cajun seasoning
- Make ready 1/4 tsp black pepper and salt to taste, keep in mind the cheese is salty
- Get 1 tsp hot sauce, such as franks bramd
- Make ready 1 tbsp grated parmesan cheese
- Prepare 5 slice pepperoni, each slice cut into 4 pieces
Drain macaroni; add to cheese sauce and stir to. If you add tomatoes to macaroni and cheese, that makes it a healthy dish, right? I'm glad you agree with me! Add reserved tomato juice and garlic paste.
Instructions to make Macaroni and Cheese Stuffed Cherry Tomatoes:
- Spray a baking dish large enough to hold tomatos tightly with non stick spray. Preheat oven to 400
- In a small saucepan melt butter, add onion and garlic and soften, add cream and sour cream and heat to a simmer, add cajun seasoning and pepper and hot sauce, add cheese, all except grated parmesan which is fo topping and stir just until melted, remove from heat and combine with pasta.
- Fill each tomato with macaroni and cheese, sprinkle tops with parmesan cheese, top each with a pepperoni piece.
- Bake about 20 minutes until hot, don't overbake or tomatos will fall apart.
- Serve as a side dish to almost any meal or a light lunch with a salad!
Oh and I used sharp cheddar monterey jack and mozzarella (all I had on hand) as well as a spoonful of sour cream and it came out just fine. The best grilled cheese you've ever had runs head-long into your tomato soup and BOOM. You get baked mac and cheese with tomatoes. One of the best comfort foods (and the maybe the best macaroni and cheese) gets yet another transformation into this southern classic. Fried Macaroni and Cheese Crispy Crumb Coated Macaroni and Cheese Balls.
So that’s going to wrap this up for this special food macaroni and cheese stuffed cherry tomatoes recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
