Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, drunken noodles - pad kee mao. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Drunken Noodles - Pad kee mao is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Drunken Noodles - Pad kee mao is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have drunken noodles - pad kee mao using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Drunken Noodles - Pad kee mao:
- Take Holy basil one full hand
- Get Spaghetti
- Prepare Chilli on demand
- Prepare Young fresh pepper
- Take 1 clove garlic
- Take 150 g mixed seafood
- Prepare 1 tbs oyster sauce
- Get 2 tbs brown sugar
- Prepare 1 tbs soy sauce
- Prepare 1 tbs fish sauce
- Make ready 2 tbs oil
Instructions to make Drunken Noodles - Pad kee mao:
- Wash holy basils (we just need the leafs) and smash chilli and garlic together but not too small
- Boil water to cook spaghetti, while waiting for spaghetti to be cooked. [*tip is i will heat a pan when spaghetti is half way cook through] heat a pan medium to high, add oil when the pan is hot
- Once oil is hot, add mix chilli and garlic stir fry for 10 seconds, then add meat or seafood in the pan and turn up the heat to high. Let it fry a bit until seafood is almost cooked through then add young peppers, then stir fry again. (Meanwhile, check your spaghetti, which should be done already. Drain water) Put the heat back medium to high and add all the sauce that you already mixed, and quickly stir them, add sugar.
- Add spaghetti and stir fried, make sure that itβs well mixed with the sauce. Voila! enjoy Pad Kee Mao.
So that’s going to wrap this up with this special food drunken noodles - pad kee mao recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!