Vanilla Whipped Cream
Vanilla Whipped Cream

Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a special dish, vanilla whipped cream. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Vanilla Whipped Cream is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Vanilla Whipped Cream is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have vanilla whipped cream using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Vanilla Whipped Cream:
  1. Prepare 2 cups heavy whipping cream
  2. Get 6 tsp vanilla extract
  3. Prepare 2.5 tbsp confectioner's sugar
  4. Make ready 1 pinch stevia
Steps to make Vanilla Whipped Cream:
  1. Pour cream and vanilla extract into a bowl and whip with stand or hand mixer. You're looking for loose peaks, so once you start to see that it's becoming a bit more viscous lift the whisk out of the cream and a peak should form that flops over to the side. The pictures a little past loose.
  2. Add in confectioner's sugar and a pinch of stevia. Literally a pinch.
  3. Mix on medium for another 5-10 minutes until the sugar incorporate and you are seeing stiff peaks(peaks that stay standing up straight. Youve just made your own whipped cream! You can serve immediately, or store in the fridge for about 3 days before it starts to break down.

So that is going to wrap it up for this special food vanilla whipped cream recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!