Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, vanilla chocolate panna cotta. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Vanilla Chocolate Panna Cotta is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Vanilla Chocolate Panna Cotta is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have vanilla chocolate panna cotta using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Vanilla Chocolate Panna Cotta:
- Make ready Fresh cream
- Take Milk
- Make ready Vanilla Extract
- Prepare Gelatin/ agar agar
- Get cocoa powder
- Prepare salt
- Make ready chocolate sauce
- Make ready powered Sugar
Instructions to make Vanilla Chocolate Panna Cotta:
- Combine milk, cream, agar agar, sugar, chocolate sauce and cocoa powder into deep pot. And beat it well.
- Then cook on a medium flame the mixture and stir it continuously for 4 minutes.
- Switch off the flame, cool slightly, add vanilla and mix well.
- Pour into silicon moulds.
- Refrigerator it for 3 hours before serving.
- To serve, demould the panna cotta.
- Then add readymade chocolate sauce on top of the panna cotta and serve it immediately.
So that is going to wrap it up for this special food vanilla chocolate panna cotta recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
