Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, corned beef hash. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Corned Beef Hash is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Corned Beef Hash is something which I’ve loved my whole life. They are nice and they look fantastic.
Wondering how to make corned beef hash? Just sauté some onions, add chopped boiled potatoes and chopped cooked corned beef, and let them sizzle in the pan until browned and crispy at. Corned Beef Hash - The most amazing no-fuss hash with roasted potatoes for that extra crispness.
To get started with this particular recipe, we have to prepare a few components. You can cook corned beef hash using 6 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Corned Beef Hash:
- Take 1 medium Onion
- Prepare 1 can Corned Beef
- Get 1 can Baked Beans
- Take 5 medium Potatoes
- Make ready 4 tsp Horseraddish Sauce
- Make ready 100 grams Your favourite Hard Cheese, I used Lancashire in the photo
Serve heaps of the corned beef hash on warmed plates, topped with the fried eggs. Shake Worcestershire sauce over and season with pepper. Recipe courtesy of Crown Decorative Products Ltd. Corned beef hash is a classic Irish dish made with flavorful corned beef, diced potatoes, onions, and spices.
Steps to make Corned Beef Hash:
- Pre heat the oven to 180°C
- Peel the potatoes and dice them small then put them onto boil till they are ready to be mashed
- Finely chop the onion and fry in a frying pan with a bit of butter/oil till golden and soft
- Take the corned beef out of the can and cut into cubes as best as you can and then place into a deep oven proof dish
- Open the can of baked beans and pour over the corned beef
- When the onions are ready tip them into the dish and mix with the corned beef and baked beans
- When the potatoes are ready mash them and then add the horseradish sauce and mix well
- spoon the mash potatoes onto the corned beef and smooth down
- Sprinkle with the grated cheese
- Put the dish into the oven for about 30 mins or till the cheese has melted and gone golden
It can be made with fresh, frozen, canned or leftover corned beef. Corned Beef Hash – I will NEVER make corned beef hash from a can ever again! This was super easy to make and so good! How to Make a Corned Beef Hash. I've always proudly been a big breakfast kind of guy.
So that is going to wrap it up for this special food corned beef hash recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!