Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, mango panna-cotta 2. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Mango Panna-cotta 2 is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Mango Panna-cotta 2 is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have mango panna-cotta 2 using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Mango Panna-cotta 2:
- Make ready medium size mango
- Take sugar
- Get tspn gelatine
- Prepare milk
- Take whipped cream
- Take sugar
Steps to make Mango Panna-cotta 2:
- Wash, peel and dice mango, add in a blender, add the sugar and blend till puree, add 1 table spoon of gelatine in two spoon of warm water mixed till desloved add to the mango puree and stir, add to your serving cups and slitly bend the cup and refrigerate for 3-4 hrs.
- For the milk, mixed it with your 1/2 sugar, 1 tablespoon gelatine and put to boil and reduced in size, when it cool up add the 2 tablespoon whipped cream and stir, add gently to the mango and refrigerate for an hour, Garnish the top with diced mangoes and serve chilled with a spoon…..
- And the taste is yummmyy😋
So that is going to wrap this up with this special food mango panna-cotta 2 recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
