Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, spaghetti and hash. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Spaghetti and Hash is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Spaghetti and Hash is something which I’ve loved my whole life. They are nice and they look fantastic.
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To begin with this particular recipe, we must first prepare a few ingredients. You can cook spaghetti and hash using 6 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Spaghetti and Hash:
- Prepare 1 1/2 lb Spaghetti (cooked/cooled)
- Take 2 can Corned Beef Hash
- Prepare 1/4 lb American Cheese
- Prepare 2/3 cup Milk
- Get 1/2 cup Italian Style Bread Crumbs
- Make ready 1/2 stick Margerine or Butter
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Steps to make Spaghetti and Hash:
- Preheat oven to 350°F
- Spray 9x13 inch pan with cooking spray
- Layer 1/3 of pasta in bottom of pan
- Evenly spread 1 can of hash over pasta
- Place even layer of cheese over hash
- Repeat steps using remaining ingredients, should end with last part of pasta on top
- Once complete, pour milk around top
- Sprinkle bread crumbs to cover pasta
- Place slices of margerine around top
- Cover and bake for 45 minutes, uncover and continue to bake for another 15 minutes or until top is golden brown
- When done, let rest 10 minutes to set
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