Baked Mac and Cheese
Baked Mac and Cheese

Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, baked mac and cheese. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

The ultimate classic Baked Mac and Cheese, with an insane cheesy sauce and topped with an irresistible golden, buttery breadcrumb topping. But if you want a buttery, cheesy, creamy Macaroni and Cheese with perfectly cooked macaroni, plenty of sauce and a crunchy buttery top, this is a Mac. He BEST Homemade Mac and Cheese of your LIFE.

Baked Mac and Cheese is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Baked Mac and Cheese is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have baked mac and cheese using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Baked Mac and Cheese:
  1. Take 2 cup Elbow Macaroni (uncooked)
  2. Prepare 4 oz Velveeta cheese
  3. Prepare 8 oz Sharp Cheddar Cheese
  4. Get 4 oz Milk
  5. Prepare 2 tbsp Butter
  6. Make ready 1/2 cup Sour Cream
  7. Prepare 1 pinch Salt
  8. Get 1 pinch Pepper
  9. Prepare 1 tbsp Paprika

This is the first baked mac and cheese I have made that we could actually eat! This baked mac and cheese is a family favorite recipe, loved by both children and adults. My version uses a combination of cheeses for a gloriously cheesy dish! If this baked mac and cheese happens to be fed to you by a friend who invites you over when you are sad beyond sadness, then It was everything wonderful that a baked mac and cheese should be - not overwhelmingly gooey, just the right balance of inner cheesiness with crispy baked-up edges and.

Steps to make Baked Mac and Cheese:
  1. Cook elbow macaroni to desired tenderness.
  2. Preheat oven to 400°F.
  3. Combine the velveeta, the cheddar cheese, milk and 1 TBSP butter in sauce pan. Under low heat blend and tell smooth. Turn off flame. Add the half cup sour cream.
  4. Put remaining butter into a 2 quart baking dish and place in oven why preheating oven until melted.
  5. Drain elbow macaroni and return to pot. Combine with cheese sauce and mix.
  6. Place mixture into casserole dish. Sprinkle paprika on top. Bake for 40 minutes.
  7. Remove from oven. Sprinkle top with small amount oheddar cheese. Return to oven and bake for an additional 5 minutes.
  8. Remove from oven and let cool 5 minutes before serving.

If you want your mac and cheese EXTREMELY creamy, I guess that's good. Baked mac and cheese: If you have a little extra time, you can bake the macaroni and cheese to give it a golden crust. Uncover, sprinkle with breadcrumbs and a few pats of butter if. Baked Mac n Cheese - This is the perfect Holiday side dish, Mac and Cheese. Actually this is a classic side dish that is good.

So that is going to wrap it up with this exceptional food baked mac and cheese recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!