Slow Cooker Lentil Soup
Slow Cooker Lentil Soup

Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, slow cooker lentil soup. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Lentil soup is perfect for the slow cooker. Just throw all the ingredients into the slow cooker in the morning and come home to a delicious soup. Slow Cooker Lentil Soup Tasty, filling, and meat-free, our Slow Cooker Lentil Soup recipe is as simple as it is satisfying.

Slow Cooker Lentil Soup is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Slow Cooker Lentil Soup is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook slow cooker lentil soup using 12 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Slow Cooker Lentil Soup:
  1. Make ready 3 Carrots chopped
  2. Get 2 Ribs of celery chopped
  3. Take 1 Onion chopped
  4. Prepare 3 Garlic cloves pressed
  5. Make ready 8 cup of veg or chicken broth
  6. Take 1 bag of dry lentils, rinsed
  7. Make ready 1 tsp dried thyme
  8. Take 2 Dry bay leaves
  9. Get 2 Cubed red potato
  10. Take 1 bunch of spinach or kale chopped
  11. Take 2 tbsp tomato paste diluted in 1/4 cup water or broth
  12. Take 1 Salt and pepper

If you love this healthy crockpot soup, you'll also love: crockpot vegetarian chili, slow cooker thai chicken soup, and slow cooker enchilada soup. Keywords: lentil soup, crockpot soup, slow cooker soup, vegetarian soup, vegan soup. Tag @pinchofyum on Instagram and hashtag it #pinchofyum. View the freezer meal version of this recipe here.

Instructions to make Slow Cooker Lentil Soup:
  1. Put all the ingredients (Except the spinach,kale,salt and pepper) in the slow cooker give it a stir and cover. Set cooker to high and cook for 5-6 hours. About 15 minutes before serving add the spinach or kale (or both) salt and pepper. Remove bay leaves before serving. This is a fantastic make ahead meal. It is better the next day. It freezes well too. If the lentils thicken just add broth to desired consistency. Serve with a sandwich or it is a healthy meal on its own. Enjoy!

You might also like our full freezer meals post. That makes this an even easier soup. Add salt to taste, if needed. This is what you could call a dump and go recipe. I have a few more slow cooker soup recipes on the blog and here is another lentil one you might want to take a peek at.

So that is going to wrap it up with this exceptional food slow cooker lentil soup recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!