Mango Panna Cotta
Mango Panna Cotta

Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, mango panna cotta. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Mango Panna Cotta is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Mango Panna Cotta is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook mango panna cotta using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Mango Panna Cotta:
  1. Get 2 Mangoes Pureed
  2. Make ready 1 Tetra Pack Cream
  3. Get 1/2 cup Milk
  4. Make ready 4 Tsp Gelatin
  5. Prepare Water
  6. Make ready 1 Cup Sugar
Instructions to make Mango Panna Cotta:
  1. In a pan add water and let it come to boil. Add 1 tsp gelatin and keep stirring.
  2. Add pureed mangoes and stir till it mixed smoothly.
  3. Add in a glass in freeze for half hour.
  4. Tilt the glass for a better presentation :)
  5. In another pan add milk cream and sugar and stir till sugar dissolves.
  6. Add gelatin and stir till it mix properly.
  7. Pour it over the mango layer and keep refrigerated

So that’s going to wrap this up with this exceptional food mango panna cotta recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!