Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, tangy crock-pot pork. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Crock Pot Oniony Pork Chops With Creamy Mustard Sauce. This perfectly seasoned crock pot pork loin roast is slow cooked with a tangy sauce mixture. The sauce is thickened and served with the sliced pork.
Tangy Crock-Pot Pork is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Tangy Crock-Pot Pork is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have tangy crock-pot pork using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Tangy Crock-Pot Pork:
- Get 2 pounds pork, country style ribs, shoulder, roast, loin
- Prepare 1 medium onion
- Get 2-3 carrots
- Get 1 cup water
- Take 1/4 cup sugar, i like brown, but white works
- Take 1 tablespoon catsup
- Take 2 tablespoons soy sauce
- Prepare 3 tablespoons vinegar (red wine, rice, cider)
- Get 1/2 teaspoon black pepper, ground
- Take 1/2 teaspoon salt
- Make ready 1/2 teaspoon garlic powder
- Make ready 1 dash hot sauce (to taste)
Use it in sandwiches, tacos, salads and more. With a homemade seasoning blend, and a few simple pantry ingredients, this recipe comes together quickly, and can also be made in the Instant. Pork chops done up in the crock-pot come out tender and juicy and are a budget friendly meat option. Here you will find a collection of awesome Crock-Pot Pork Chop Recipes that are both easy and delicious and perfect for dinner any day of the week!
Instructions to make Tangy Crock-Pot Pork:
- Slice onion into rounds. Break rounds apart into rings. Place in slow cooker.
- Clean carrots, cut into 1-2 inch pieces. Place in slow cooker.
- Mix the rest together, except the pork. Pour into slow cooker.
- Place pork on top.
- Cook on low 6-8 hours.
- Break meat apart in the slow cooker. Remove any bones.
- Serve.
Pork loin becomes super tender and juicy as it cooks, and the sweet and tangy glaze on the outside seals the deal. Don't skip these essential, flavor-building steps to get the most out of this dish. A healthy and super easy one pot crock pot pulled pork that is filled with tangy and sweet flavors and leaves all the calories behind! Tender, saucy AND healthy pulled pork made in one pot, over night, without much effort at all. Covered in a sweet and tangy Hard Apple Cider this will be one hard dish to.
So that’s going to wrap it up with this exceptional food tangy crock-pot pork recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
