Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, apple crumble cake (apfel streusel kuchen). It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Apple Crumble Cake (Apfel Streusel Kuchen) is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Apple Crumble Cake (Apfel Streusel Kuchen) is something which I’ve loved my entire life. They are nice and they look fantastic.
I have tried lots of recipes on how to make perfect Crumble cake, finally and honestly this is the best recipe measurement i can share to you that perfectly. This German apple crumble cake combines the the flavors of apples, cinnamon and brown sugar, topped with a buttery crumble! It is the perfect afternoon cake.
To begin with this recipe, we must prepare a few components. You can have apple crumble cake (apfel streusel kuchen) using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Apple Crumble Cake (Apfel Streusel Kuchen):
- Take 500 Grams All purpose Flour (Weizenmehl)
- Make ready 2.5 Teaspoons Baking Powder (Dr. Oetker Original Backin)
- Get 150 Grams Sugar
- Make ready 2 Eggs (Medium size)
- Take 200 Grams Butter Margarine or (Soft)
- Make ready 1 Packet Vanilla Sugar (Dr. Oetker Vanillin Zucker)
- Take 1 Kilogram Apple ( ideal: Holsteiner Cox, sweet & sour)
- Make ready 1 Lemon (Big) (Zitrone)
- Prepare 50 Grams Sugar
- Make ready 1 Packet Vanilla Sugar (Dr. Oetker Vanillin Zucker)
- Get 1 Teaspoon Cinnamon powdered
Spread the apple pieces over the dough without leaving any gaps in between. Now spread the crumble topping and let the dough rest for another. Filed Under: Herbstrezepte, Knusperkiste, Kuchen, Last Minute Knuspereien, Leckereien mit Obst, Say Cheesecake, Süß, Winterrezepte Tagged With: Apfel, Apfelkuchen, Apfeltarte, Apple Cake, Apples, Crumble Cake, Fall, Herbst, Kuchen. Leave to cool a little before cutting into the cake.
Steps to make Apple Crumble Cake (Apfel Streusel Kuchen):
- Prepare the Springform pan (baking paper and butter). Heat the oven - approx. 180 deg. celsius (top and bottom heat)
- Base -Mix the flour and backing powder in a mixing bowl. Add all the other ingredients and mix it with a mixer, first at low speed then till the highest speed till it has crumble consistency. Add 2/3 of the mixture to the springform pan and press it till itcomes to a height about 3cm.
- Filling-Peel the apples and cut it into wedges (see pics). Mix it with other ingredients and add it to the springform. Then add the rest of the crumble mixture on top of it. Now place it in oven.slot: lower third
- After it is done, remove the cake from the pan and leave it to cool. Before serving, sprinkle some icing sugar on top. Serve with whipped cream.
Oma's German Apple Crumble (APFELKRÜMEL). · Das gelingsichere Rezept für einfacher Streuselboden Kuchen mit Apfel. Der unkomplizierte Apfel Streuselkuchen für echte Streusel- und Apfelkuchen Fans! Wenn Ihr auch Lust habt, diesen ultraleckeren Apfel Streuselkuchen nachzubacken, benötigt Ihr die folgenden Zutaten: Zutaten für den Teig Once the dough has risen using floured fingers spread the dough out to the edges of the baking tray. Spread the apple pieces over the dough without leaving any gaps in between. Finde was du suchst - schmackhaft & einfach.
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