Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, bacon wrapped stuffed cabbage. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Bacon Wrapped Stuffed Cabbage is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Bacon Wrapped Stuffed Cabbage is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook bacon wrapped stuffed cabbage using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Bacon Wrapped Stuffed Cabbage:
- Make ready 1 Head Cabbage, Parboiled leaves (18)
- Prepare 1.2 lbs Ground Beef
- Make ready 1-1.5 Cup Brooth Cooked Rice, Cooled
- Prepare 1/2 Choped onion
- Make ready 1 Egg, Beaten
- Prepare 9 pcs Bacon (18 if thin)
- Make ready 1 ts
- Make ready 1 tsp salt
- Make ready 1/2 tsp pepper
- Prepare 1-2 cans Condensed Tomatoe Soup
- Make ready 1/3 Cup Fried onion, Option for toppings
Instructions to make Bacon Wrapped Stuffed Cabbage:
- Mix Ground beef, rice, onion,salt and pepper, egg and 1/3 can Tomatoes Soup
- Wrapped mixture in Cabbage leaves twice, Wrap bacon, set 9 in heavy dish
- Pour Tomatoes soup on top and top with fried onions, wrapped foil tightly, bake on 350 for 1 hr.
- Remove foil, low broil for about 5 to 10 min
- Mix tomatoe soup with juice in pan, also add Marinara sauce on side!
So that’s going to wrap it up with this special food bacon wrapped stuffed cabbage recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
