Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, classic panna cotta. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Classic Panna Cotta is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Classic Panna Cotta is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook classic panna cotta using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Classic Panna Cotta:
- Make ready heavy cream
- Get fresh strawberry crushed
- Make ready fresh mulberry crushed
- Make ready vanilla essence
- Prepare gelatin
- Take milk
- Take caster sugar
Instructions to make Classic Panna Cotta:
- Place the cream and milk in a saucepan.add vanilla essence into the saucepan, Add the sugar and bring to a simmer over medium-low heat, stirring occasionally, dissolve gelatin powder and mix into the cream mixture, now cook the strawberry and mulberry mixture separately for 10 min to get it in thick consistently
- Divide cream mixture into 3 part, in one part add mulberry, in second part add strawberry crushed and in third part leave plane, now set all the mixtures in serving glass, set plane first for 10 minute, then add mulberry mixture on top of that in third layer add strawberry mixed
- Completely set the all mixture for 1-2 hrs in the freeze now de mold the panna cotta into serving plate
So that is going to wrap it up for this special food classic panna cotta recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
