Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, beef stew - gluten and dairy free. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Beef Stew - Gluten and Dairy free is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Beef Stew - Gluten and Dairy free is something that I’ve loved my entire life.
Gluten-free beef stew made in the Crock-Pot for an easy family dinner. This gluten-free dinner is an especially cozy winter meal! While you can make gluten-free beef stew on the stove top, I love making it in my Crock-Pot.
To get started with this recipe, we must prepare a few components. You can have beef stew - gluten and dairy free using 16 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Beef Stew - Gluten and Dairy free:
- Make ready 1 beef roast (or) 2 - 2.5 lbs stew meat
- Prepare 2 quarts Beef Stock (I use 365 Organic Beef Broth, gluten free)
- Take 1 medium white onion, chopped
- Get 4 medium russet potatoes, peeled and diced
- Make ready 3 ribs celery, diced
- Prepare 1 large can of crushed tomatoes
- Get 1 bag frozen mixed veggie (carrots, peas, green beans, etc)
- Get 1 Tbsp Cornstarch
- Prepare 2 Tbsp Italian seasoning
- Take 2 tsp Onion powder
- Make ready 2 tsp Garlic Powder
- Get 1/2 tsp red pepper flakes
- Get 1 splash Worcestershire sauce
- Get 1 splash Gluten free soy sauce or Liquid Aminos
- Get to taste Salt and Pepper
- Make ready 2-3 tbsp cooking oil, I used Grapeseed oil
Brave the cold winter snuggled up with a bowl of hearty and aromatic beef stew. I don't know about you but out of all my recipes, I absolutely love love love beef stew. The smell of it while it's cooking, the tender meat which. If you are looking for a hearty winter stew this video is for you.
Steps to make Beef Stew - Gluten and Dairy free:
- Cut beef into bite size pieces. Heat pan to medium - medium/high heat and add oil. sprinkle cornstarch over beef pieces then place into heated skillet. Brown on all sides.
- While meat is browning, peel and dice potatoes, onion, & celery. Add veggies to a crock pot.
- Add stock, crushed tomatoes, & frozen veggies to crockpot.
- Add browned meat to crock pot with the veggies.
- Add a 1/2 cup of broth to the pan the roast was browned in. Use a spatula to scrape up the leftover beef bits from the pan. Pour into crock pot.
- Add seasonings. Mix and cover. Set crock pot to High for 4 hours or Low for 8 hours.
- Enjoy!
One of the ways I made AIP easy for me was by renovating recipes I already loved. Beef Stew is hearty to the max! This gluten-free comfort food dish is the best you'll ever have. Ben's beef stew takes an afternoon to make. It simmers low and slow on the stove top for a few hours making it ideal for a blustery winter weekend when you just want to hunker down at home.
So that’s going to wrap it up with this special food beef stew - gluten and dairy free recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!