Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, white chocolate panna cotta. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
White Chocolate Panna Cotta is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. White Chocolate Panna Cotta is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook white chocolate panna cotta using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make White Chocolate Panna Cotta:
- Make ready 3 cups extra thick cream
- Take 1 cup full fat milk
- Make ready 250 gms white chocolate
- Get 4 tsps agar agar
- Take 1 tsp vanilla extract
Instructions to make White Chocolate Panna Cotta:
- Roughly chop the chocolate and place it in a bowl and keep it aside for later.
- Mix rest of the ingredients in a pan and bring it to boil on a medium heat, stirring occasionally.
- Once the mixture has boiled, remove the pan from heat. Add the roughly chopped chocolate to the mixture and stir till the chocolate dissolves.
- Pour the mixture into moulds or ramekins and place them in the fridge for at least 4 hours to set.
- Unmould and serve with a fruit compote and fruits of your choice.
So that is going to wrap it up for this exceptional food white chocolate panna cotta recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
