Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, white chocolate panna cotta. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
White Chocolate Panna Cotta is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. White Chocolate Panna Cotta is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have white chocolate panna cotta using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make White Chocolate Panna Cotta:
- Make ready extra thick cream
- Make ready full fat milk
- Make ready white chocolate
- Take tsps agar agar
- Make ready vanilla extract
Steps to make White Chocolate Panna Cotta:
- Roughly chop the chocolate and place it in a bowl and keep it aside for later.
- Mix rest of the ingredients in a pan and bring it to boil on a medium heat, stirring occasionally.
- Once the mixture has boiled, remove the pan from heat. Add the roughly chopped chocolate to the mixture and stir till the chocolate dissolves.
- Pour the mixture into moulds or ramekins and place them in the fridge for at least 4 hours to set.
- Unmould and serve with a fruit compote and fruits of your choice.
So that’s going to wrap this up for this exceptional food white chocolate panna cotta recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
