Creamy Chicken and Vegetable Soup
Creamy Chicken and Vegetable Soup

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, creamy chicken and vegetable soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Creamy Chicken and Vegetable Soup is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Creamy Chicken and Vegetable Soup is something which I have loved my entire life. They are nice and they look wonderful.

January is soup-month like no other! I'm trying to get better at keeping up with seasonal/holiday trends this year. In the past I've been known to just about get a couple of recipes out, right at the last minute.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook creamy chicken and vegetable soup using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Creamy Chicken and Vegetable Soup:
  1. Prepare 6 chicken breasts
  2. Make ready 5 carrots, sliced
  3. Take 5 ribs celery, halved and chopped
  4. Make ready 1 large onion, chopped
  5. Get 1/2 head cabbage, chopped
  6. Prepare 3 medium potatoes, cubed
  7. Prepare 2 can corn
  8. Get 2 box chicken broth (900ml each)
  9. Take 2 can cream of chicken soup
  10. Prepare 1 oil
  11. Get 1 salt, pepper and garlic powder to taste

Using leftover chicken makes everything fast. You know how sometimes, you're in the mood for soup so thick, you almost need a knife to cut through it? Well, this Creamy Chicken and Vegetable Soup would be just the soup you need when that craving arises! A mixture of vegetables, chicken, tomato and cream stirred and simmered together to create a quick and nourishing soup.

Steps to make Creamy Chicken and Vegetable Soup:
  1. Boil chicken breasts. Set aside and let cool. Once cool, shred with two forks and leave aside.
  2. Add both boxes of chicken broth to pot and bring to boil.
  3. In large soup pot, add small amount of oil. Sauté onions and celery over medium heat until onions are translucent.
  4. Add cabbage to pot, stir it in, and continue to boil.
  5. Once cabbage has cooked down a bit add potatoes and carrots.
  6. When potatoes are fork tender, add drained corn and cream of chicken soup and stir it in.
  7. Add shredded chicken to pot and season to taste.

Creamy Chicken, Tomato and Vegetable Soup. This creamy chicken soup recipe is made with diced cooked chicken breast and homemade chicken stock. Cover and refrigerate until you need it for the soup. Refrigerate or freeze the remaining chicken for another use, such as a casserole or chicken salad for sandwiches. Enjoy your dinner with this no-fuss creamy soup that's made using chicken and vegetables.

So that’s going to wrap this up for this exceptional food creamy chicken and vegetable soup recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!