Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, pineapple stuffing for ham. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
A scrumptious pineapple and bread cube stuffing that is great as a side dish with ham. I often make this dish for the holidays. This tastes like a buttery pineapple bread pudding, and we REALLY liked it with our Easter Ham dinner.
Pineapple Stuffing For Ham is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Pineapple Stuffing For Ham is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook pineapple stuffing for ham using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pineapple Stuffing For Ham:
- Take 1 stick Butter (1/2 cup)
- Get 1 cup Sugar
- Get 4 Eggs
- Get 6 slice White bread, cubed
- Make ready 18 oz Can of crushed pineapple, drained
- Get 1 Cinnamon and nutmeg, to taste
Here is one from my grandma.it is good hot or cold and goes wonderfully with ham! My oldest son had raved about pineapple They made this pineapple stuffing recipe every time a big ham dinner was being served. We have it for both Thanksgiving and Easter, it goes. scrumptious pineapple and bread cube stuffing that is great as a side dish with ham. This is another one of my favorite recipes.
Steps to make Pineapple Stuffing For Ham:
- Cream butter, add sugar, eggs, pineapple and bread.
- Mix well and Pour into a one-quart baking dish, lightly greased. Note: If mixture seems too wet, you can add more bread before baking.
- Sprinkle with desired amount of cinnamon and nutmeg.
- Bake at 350°F for approximately 45 minutes.
My mother used to make this all time – usually with Ham, but to be honest, you can. Cream the butter and sugar and beat in the eggs and pineapple. Hawaiian Pineapple Stuffing. by PSU Lioness. Mix corn starch, pineapple topping, sugar and mustard. Drain pineapple, measuring syrup, add water. substituting measured liquid for the water and adding the . stuffing on each ham slice, roll up and place . ham rolls before.
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