Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, stawberry panna cotta. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Stawberry Panna Cotta is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Stawberry Panna Cotta is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook stawberry panna cotta using 7 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Stawberry Panna Cotta:
- Prepare Strawberry Fresh
- Prepare Strawberry crush
- Make ready Cream
- Make ready Milk
- Prepare Sugar
- Make ready Gelatin
- Get Water
Steps to make Stawberry Panna Cotta:
- Take gelatin in a small bowl and add water. Keep this aside. This is done to soak gelatin.
- Boil milk, cream and sugar till the sugar gets completely dissolved in it. Keep this aside to cool.
- When the milk mix is cooled, add the soaked gelatin. Mix well with a wire whisk. Now add the strawberry crush and mix well.
- Cut fresh strawberries into small pieces. Take silicon moulds or small bowls. Put little chopped strawberries in each moulds and bowls.
- On top of it pour the milk mixture and keep them in a refrigerator for about 3 to 4 hours.
- When it is set, De-mold it or serve it in the same bowl.
- Note: If you don't have strawberry crush, you can grind some fresh strawberries and add it instead of the crush.
- If you add strawberry crush, the dish gets a pinkish colour. Even i didn't have the crush, so my dish looked more of white than pink.
- If you don't have fresh strawberries, don't worry, make it with the strawberry crush alone.
So that is going to wrap it up for this exceptional food stawberry panna cotta recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!