Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, parmesan zucchini fries with spicy appetizer dipping sauce. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
These Baked Parmesan Zucchini Fries are a healthy, crave-worthy alternative to French fries, and a great easy side dish for practically any dinner. This durable and rust-proof aluminum baking sheet conducts heat well, so everything you make, from appetizers to baked goods, cooks evenly. Zucchini Fries are the perfect way to enjoy fresh garden zucchini and are perfect served as an appetizer or a side dish!
Parmesan zucchini fries with spicy appetizer dipping sauce is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Parmesan zucchini fries with spicy appetizer dipping sauce is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have parmesan zucchini fries with spicy appetizer dipping sauce using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Parmesan zucchini fries with spicy appetizer dipping sauce:
- Make ready 2 medium zucchini
- Make ready 3/4 cup grated Parmesan cheese
- Prepare 1 large egg
- Get 1/4 teaspoon garlic powder
- Prepare 1/4 teaspoon black pepper
- Get Spicy appetizer dipping sauce
- Prepare 1/2 cup mayo
- Make ready 1 tablespoon ketchup
- Take 1 tbsp horseradish
- Prepare 1 teaspoon mustard
- Get 1 teaspoon Worcestershire
- Make ready 1 teaspoon paprika
- Prepare 1 teaspoon dried oregano
- Get 1/2 teaspoon cayenne pepper
- Prepare 1/4 teaspoon salt
An excellent, salty side or appetizer. These parmesan zucchini fries are seriously so tasty and they're way less starchy and carb-packed than your standard fries. (And you can bake them We like our zucchini wedges to pack a punch, so we've added chili powder and paprika, which you can omit if you feel like it. Zucchini fries oven baked with Japanese panko bread crumbs and Parmesan cheese. Zucchini is in season now and I have many zucchini recipes to share with you.
Steps to make Parmesan zucchini fries with spicy appetizer dipping sauce:
- Cut each zucchini in half lengthwise 4 x (to make eight long sticks from each squash). Then cut the sticks in once crossways making 16 sticks from each squash approximately 4 inches long and a 1/2 thick
- Prepare two sealable bags one with egg
- One with the mixture of grated Parmesan cheese garlic powder and black pepper.mix
- Dip each squash stick in egg shake off and then put in Parmesan mixture coating all sides place on a baking sheet in a single layer without touching
- Bake for about 15 to 20 minutes flipping the fries rotating the pan halfway through until golden brown and crispy
- Enjoy these delicious parmesan zucchini fries in the spicy dipping appetizer sauce enjoy y'all š
Today, I am going to teach you how to make zucchini fries; they are absolutely crispy, healthy (no deep-frying) and delicious. These zucchini fries make a light and tasty alternative to potatoes. The "fries" are baked with a Panko bread crumbs and Parmesan cheese make these baked zucchini fries crispy and delicious. Dip the floured zucchini strips, a few at a time, in the egg mixture. Zucchini Parmesan Crisps - A healthy snack that's incredibly crunchy, crispy and addicting!
So that is going to wrap this up for this special food parmesan zucchini fries with spicy appetizer dipping sauce recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
