Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, greek salad. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Greek Salad is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Greek Salad is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook greek salad using 11 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Greek Salad:
- Prepare 6-8 Roma tomatoes
- Prepare 1 red onion
- Get 1 green bell pepper, cored
- Get 1-2 cucumbers
- Get Greek pitted Kalamata olives
- Make ready 4 tbsp extra virgin olive oil
- Take 1-2 tbsp red wine vinegar
- Take Greek feta cheese (crumble)
- Take 1/2 tbsp dried oregano
- Take to taste Salt and pepper
- Take Serve with crusty bread!
Instructions to make Greek Salad:
- Cut the tomatoes into wedges or large chunks
- Cut the partially peeled cucumber in half length-wise, then slice into thick halves (at least 1/2″ in thickness)
- Thinly slice the bell pepper into rings.
- Cut the red onion in half and thinly slice into half moons.
- Place everything in a large salad dish. Add a good handful of the pitted kalamata olives.
- Season very lightly with salt (just a pinch). Pour the olive oil and red wine vinegar.
- Give everything a very gentle toss to mix; do NOT over mix, this salad is not meant to be handled too much.
- Now add the the feta on top. Sprinkle the dried oregano on top.
- Serve with crusty bread!
- I like to refrigerate mine to 1 or 2 hours before serving but you don’t have too.
- Notes- you can use any Tomatoes that you like as many or as little, that goes for everything in this recipe. You can use different colors bell peppers or sweet peppers… I think the more Olive oil you use the better and a slash of vinegar… I know I use way more olive oil than the recipe calls for.. I make everything to taste with this recipe… if you don’t like an ingredient use less of it or not at all. The best part about this salad is you can make a lot of it or just one severing…
So that is going to wrap this up with this exceptional food greek salad recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!