Yummy Bread Stuffing
Yummy Bread Stuffing

Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, yummy bread stuffing. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

In a large saute pan, heat the butter and oil. Add onions, green onions, and celery; saute until tender. My grandmother's easy bread stuffing is a family favorite because it absolutely delicious and so easy to make.

Yummy Bread Stuffing is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Yummy Bread Stuffing is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have yummy bread stuffing using 8 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Yummy Bread Stuffing:
  1. Get 2 loaf white bread
  2. Take 2 stick butter
  3. Take 4 stock chopped celery
  4. Take 2 small onions diced
  5. Get 2 tsp salt
  6. Make ready 1/4 tsp pepper
  7. Get 1/2 tsp sage
  8. Prepare 1 cup chicken broth

How do you make bread stuffing? Fry onions and garlic in the butter until soft and translucent then mix with breadcrumbs and aromatics. Stir in the milk until the mixture is damp but not wet and transfer to a suitable. Add onion, celery and seasonings to saucepan.

Steps to make Yummy Bread Stuffing:
  1. Melt butter in saucepan
  2. Add onion, celery and seasonings to saucepan
  3. Saute until celery and onion are soft
  4. Meanwhile, cut bread into 1 inch squares
  5. Place bread in 2 large bowls
  6. Pour half of celery, onion and bread mixture over each bowl of bread, then toss bread to mix through.
  7. Pour 1/2 cup chicken broth over each bowl of bread mixture, then toss to mix through
  8. Bread will now be moist enough to fit in 1 bowl. Combine both bowls together then toss.
  9. Stuff turkey or chicken and bake
  10. This is enough stuffing for a 10 -15 pound turkey

Saute until celery and onion are soft. Red and I grew up eating the yummy ready to cook stuffing from the box for many years. Since I stopped buying prepackaged food, I started looking for a recipe where I can make it from scratch. This recipe is really simple, basically: bread, onion, celery, and a variety of herbs, and chicken broth. Stir in oysters, poultry seasoning, bread and enough turkey drippings to keep the mixture moist but not soggy.

So that’s going to wrap it up with this exceptional food yummy bread stuffing recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!